LD 1399
pg. 1
LD 1399 Title Page An Act to Simplify the Licensing of Seafood Dealers in the State Page 2 of 6
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LR 1933
Item 1

 
Be it enacted by the People of the State of Maine as follows:

 
Sec. 1. 12 MRSA §6301, sub-§2, ¶¶E to L and O, as enacted by PL 1995, c.
492, §3 and affected by §5, are repealed.

 
Sec. 2. 12 MRSA §6302, sub-§4, ¶B, as enacted by PL 1997, c. 544, §1,
is amended to read:

 
B. Lobster parts or meat, if they are purchased from a
wholesale seafood license holder who possesses a lobster
meat permit under section 6857 or if they have been lawfully
imported.

 
Sec. 3. 12 MRSA §6431, sub-§4, as amended by PL 1985, c. 129, §1, is
further amended to read:

 
4. Mutilation. It shall be is unlawful to possess any
lobster, or part thereof, which that is mutilated in a manner
which that makes accurate measurement impossible, except that any
person, firm or corporation may possess lobster tails removed
under section 6862 6865.

 
Sec. 4. 12 MRSA §6851, as amended by PL 1997, c. 19, §§8 and 9, is
repealed.

 
Sec. 5. 12 MRSA §§6852 and 6853, as amended by PL 1991, c. 591, Pt. T,
§15, are repealed.

 
Sec. 6. 12 MRSA §6853-A is enacted to read:

 
§6853-A.__Seafood sales license

 
1.__License required.__A person may not engage in the
activities authorized by a license under this section without a
current seafood sales license or other license issued under this
Part authorizing the activities.

 
2.__Licensed activities.__In the wholesale or retail trade,
the holder of a seafood sales license may:

 
A.__Within or beyond the State limits, buy, sell, process,
ship or transport any marine species or its parts, except
lobsters;

 
B.__Within or beyond the State limits, buy, sell, shuck,
pack, ship or, within the State limits, transport fresh or
frozen shellfish, except lobsters, to the extent these
activities are expressly authorized by a shellfish
certificate issued under section 6856;


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