| 4-D.__Genetically engineered ingredient.__"Genetically |
engineered ingredient" means a substance for human consumption |
that contains genetic material from other species or genetic |
material assembled in vitro, which genetic material is introduced |
into the substance by nonsexual means as the result of a current |
or previous application of a recombinant deoxyribonucleic acid, |
or rDNA, technique or other similar technique for genetic |
manipulation capable of combining or introducing genetic material |
from dissimilar organisms.__"Genetically engineered ingredient" |
also means a substance produced through rDNA modifications, |
including but not limited to cell fusion, gene deletion or |
doubling, induced sequence or encapsulation variation.__ |
"Genetically engineered ingredient" also means a substance that |
contains a genetically engineered food or part of that |
genetically engineered food as an ingredient without regard to |
whether the altered molecular or cellular characteristics of the |
ingredient are detectable in the material.__"Genetically |
engineered ingredient" does not include an ingredient developed |
exclusively through traditional methods of breeding, such as |
artificial insemination, embryo transfer, hybridization or |
nondirected mutagenesis. |