(1)__Procedures for donating wild game meat;

(2)__Provisions for a quality control program;

(3)__Procedures for distributing donated wild game meat through the food assistance programs administered by the Department of Agriculture, Food and Rural Resources;

(4)__Methods for supporting private sporting groups throughout the State with program education and promotion efforts; and

(5)__Limiting the distribution of wild game meat to certain types of facilities.

C.__A person who donates lawfully obtained wild game meat that is apparently fit for human consumption to the program and a charitable, nonprofit or other organization authorized by the department to receive and distribute meat donated under the program are immune from civil liability arising from injury or death due to the condition of the donated food, unless the injury or death is a direct result of the intentional misconduct of the donor or the organization.

9.__Pheasant program.__The commissioner may enter into an agreement with a qualified rod and gun club or qualified hunting- oriented organization to allow the club or organization to purchase and raise pheasants.__An agreement entered into pursuant to this subsection may provide for the use of department facilities for raising pheasants by a qualified rod and gun club or qualified hunting-oriented organization.__For purposes of this subsection, "qualified rod and gun club or qualified hunting- oriented organization" means a rod and gun club or a hunting- oriented organization that has demonstrated involvement in raising and releasing pheasants in the year prior to entering into an agreement with the commissioner to purchase and raise pheasants.

The following provisions must be observed.